About Food Steamer
Our company is deemed as one of the leading manufacturers and exporters of quality assured
Food Steamer. This steamer is ideal for preparing, idli, momos, dhokla and other steamed food items. Our offered steamer is engineered into various grades and models in order to meet the exact requirements of clients. To meet the international quality standards, this steamer is manufactured using superior quality stainless steel that is obtained from certified vendors. Clients can avail this
Food Steamer at most competitive prices.
Various characteristics:
- Excellent performance
- Sturdy construction
- Corrosion resistant
- Longer functional life
Other details:
We provide a complete range of idli, dhokla, khaman, momos and other food steamer / boiler that is appropriate designed to meet the need of bulk steam base cooking of various kinds of food products. Our ranges aid us in preparing a wide range of idli, dhokla, khaman, momos in most convenient manner. These are fabricated using finest quality raw material and customized as per the requirement of clients. Following are the important features of idli steamer / boiler:
- Corrosion resistance stainless steel 304 contacting parts
- Easily to clean and maintain
- Excellent finish
- Efficient performance.
In this food steamer we can prepare steamed foods such as idli, khaman, dhokla, momos and many more food items. We are manufacture and exporter of these food steamers to our clients at competitive range and which helps to prepare steamed foods immediately. These steamers are operated with gas and easily shifted at different place. These food steamers can be customized in accordance with clients requirements.
Technical Details of Commercial food steamer
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Model no
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Jas-fs-6
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Jas-fs-12
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Jas-fs-18
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No of tray
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6
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12
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18
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Door
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One
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Two
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Two
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Size of machine
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20" x 21 x 40
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20" x 49 x 40
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Weight of machine
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53 kilograms
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65 kilograms
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81kilograms
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Efficient, Large-Capacity Steaming for Demanding KitchensDesigned for commercial kitchens and food service venues, this stainless steel food steamer features generous dimensions and multiple removable trays, allowing you to prepare various dishes simultaneously. Rapid steam generation ensures quick cooking cycles, while low noise levels make it a comfortable addition to busy workspaces.
User-Friendly Operation and Robust Safety FeaturesEquipped with an easy-to-read water level indicator, thermostatic control system, and integrated safety mechanisms like overheating protection and automatic shutoff, this steamer guarantees reliable, hassle-free operation. Its integrated drainage system and dishwasher-safe compartments simplify both use and maintenance.
Durable Build and Convenient MaintenanceManufactured from high-grade SS 304 stainless steel, this steamer is both corrosion-resistant and durable. The design supports continuous operation, with maintenance made easy thanks to dishwasher-safe trays and a simple drainage system. Enjoy peace of mind with on-site support and service availability.
FAQs of Food Steamer:
Q: How do I operate the commercial food steamer and monitor the water level?
A: Simply fill the steamer with water up to the marked level and place your food in the removable trays. The integrated water level indicator allows you to monitor water quantity during operation, ensuring optimal steaming and continuous use.
Q: What safety features does this steamer provide to prevent accidents?
A: The steamer is equipped with advanced safety mechanisms, including overheating protection and an automatic shutoff system. These features minimize risks during continuous operation, making the unit suitable for busy commercial environments.
Q: When should I use the integrated drainage system?
A: Activate the drainage system whenever you need to remove excess water after usage or during cleaning. This system helps maintain hygiene and prevents water buildup, ensuring efficient and safe operation each time.
Q: Where is this steamer best installed in a commercial kitchen?
A: The steamer is designed to be floor-mounted. Its rectangular, standard commercial size and large capacity make it ideal for installation in centralized food prep areas, restaurants, hotels, and food processing setups.
Q: What is the process for cleaning and maintaining this steamer?
A: For daily cleaning, simply remove the trays and compartments, which are dishwasher safe. Use the integrated drainage system to empty remaining water, and wipe the stainless steel surfaces for lasting hygiene and performance.
Q: How often can this steamer be used during daily kitchen operations?
A: This model supports continuous operation, allowing you to steam large quantities of food throughout the day without the need for prolonged breaks or cool-down periods.
Q: What are the main benefits of choosing this food steamer for my business?
A: With its rapid steam generation, energy efficiency, extensive safety features, easy cleaning, and robust stainless steel construction, this steamer enhances productivity, reduces downtime, and ensures consistent food qualityideal for commercial kitchens seeking dependability and efficiency.