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Soya Stick Making Machine
Soya Stick Making Machine
Soya Stick Making Machine
Soya Stick Making Machine
Soya Stick Making Machine
Soya Stick Making Machine
Soya Stick Making Machine
Soya Stick Making Machine

Soya Stick Making Machine

Price 80000.00 INR/ Unit

MOQ : 1 Unit

Soya Stick Making Machine Specification

  • Power Source
  • Electric
  • Speed Mode
  • Variable
  • Function Type
  • Forming, Extruding
  • Frequency
  • 50/60 Hz
  • Noise Level
  • Low
  • Feeding System
  • Automatic Feeder
  • Features
  • Corrosion Resistant, Easy to Operate
  • Machine Type
  • Fully Automatic
  • Automation Grade
  • Automatic
  • Operating Temperature
  • Room Temperature to 200C
  • Phase
  • Single or Three Phase
  • Heating Method
  • Electric Heating
  • Product Type
  • Food Processing Machine
  • General Use
  • Soya Stick Production
  • Material
  • Stainless Steel
  • Type
  • Snack Food Extruder
  • Capacity
  • 30-100 kg/hr
  • Weight (kg)
  • 50-100 Kilograms (kg)
  • Product Shape
  • Stick
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Panel Control
  • Installation Type
  • Floor Mounted
  • Voltage
  • 220-380 V
  • Power
  • 750-7000 Watt (w)
  • Dimension (L*W*H)
  • 1200 x 500 x 1200 mm (approx)
  • Raw Material
  • Soya Flour
  • Feature
  • High Efficiency
  • Color
  • Silver / Metallic
 

Soya Stick Making Machine Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Supply Ability
  • 1000 Units Per Month
  • Delivery Time
  • 1 Months
 

About Soya Stick Making Machine

 Complete Crunchy Soya Flour Sticks Indian Snacks production line on turn-key basis with best quality, most competitive price and world class quality are manufactured by us using superior high grade raw materials and latest technology, Our expert professionals aid us in providing highly efficient machines to our clients. All of these Soya Stick Making Machine go through rigorous testing to ensure quality and fault free delivery of products. Our Soya Stick Making Machine are highly appreciated by our customers for their robustness and long life.



Efficient Production for Growing Demand

Designed for commercial and industrial use, this soya stick making machine delivers flexibility and efficiency. Capable of producing 30-100 kg of soya sticks per hour with adjustable output, it can keep up with expanding production needs across different business scales. The automatic feeder, variable speed options, and belt conveyor ensure smooth, continuous operation for consistent quality.


Advanced Features for Safe and Simple Operation

Operator safety and machine longevity are prioritized with built-in overload protection, an emergency stop button, and an air-cooled system. Maintenance is minimal thanks to the robust stainless steel build and high carbon steel blades, ensuring long-term performance with reduced downtime. Panel controls facilitate straightforward operation and configuration.


Customizable Output and Superior Quality

The machine offers flexible input and output settings, accommodating up to 30 mm input size and 15-25 kg hopper capacity. Its precision rotary cutter delivers consistent stick shapes, while the polished finish and efficient heating ensure every batch meets high standards. Optional packaging units and onsite after-sales support add further convenience and value to your production line.

FAQs of Soya Stick Making Machine:


Q: How does the Soya Stick Making Machine accommodate different production requirements?

A: The machines output is adjustable, allowing you to set production levels between 30 and 100 kg per hour in accordance with your operational needs. This flexibility is ideal for both small and large scale food enterprises.

Q: What is the process for operating the soya stick maker?

A: Operation is straightforward: fill the hopper with soya flour (up to 25 kg), set desired output, and activate the automatic feeder. The machine mixes, forms, extrudes, and cuts the soya sticks, which are then cooled by an air system before collection.

Q: When is maintenance required for the machine?

A: This machine is designed for low maintenance. Regular cleaning and routine inspection of the blades and conveyor are recommended to ensure optimal performance. All major components are easily accessible for quick checks.

Q: Where can the Soya Stick Making Machine be installed and used?

A: It is floor-mounted and suitable for commercial kitchens, industrial food production units, and any facility with proper electrical supply (220-380V). Its compact dimensions make installation convenient even in limited spaces.

Q: What are the benefits of using this machine for soya stick production?

A: The main benefits are high efficiency, consistent product quality, low noise operation, and corrosion resistance. Automated features reduce labor and boost productivity, while built-in safety mechanisms provide a secure working environment.

Q: How does the machine ensure product safety and operator security?

A: It is equipped with overload protection, an emergency stop, and an air-cooled system to prevent overheating, ensuring both product safety and operator security throughout the production process.

Q: What packaging options are available for finished soya sticks?

A: An optional packaging unit can be integrated into your production line, streamlining the process from extrusion to packaging. This is available as an add-on for enhanced convenience.

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