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Khoya Bhatti
Khoya Bhatti
Khoya Bhatti
Khoya Bhatti

Khoya Bhatti

Price 67500 INR/ Unit

MOQ : 1 Unit

Khoya Bhatti Specification

  • Frequency
  • 50-60 Hertz (HZ)
  • Phase
  • Single Phase
  • Automation Grade
  • Semi Automatic
  • Computerized
  • No
  • Automatic
  • No
  • Control System
  • Manual
  • Voltage
  • 220 Volt (v)
  • Power
  • 0.5-1 Horsepower (HP)
  • Feature
  • ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency
  • Warranty
  • One year against manufacturing defect at our side
 

Khoya Bhatti Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID), Cheque
  • Delivery Time
  • 5-10 Days
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • , All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal
  • Certifications
  • ISO
 

About Khoya Bhatti

The preparation of Khoya Bhatti is an artisanal process that requires time patience and skill First fresh khoya is placed in large heavybottomed pans and set over a low flametraditionally a woodfired bhatti The khoya is continuously stirred and roasted for several hours allowing it to darken gradually and develop complex flavors through caramelization and Maillard reaction During this process sugar or jaggery may be added enhancing the sweetness and deepening the color even further

High-Efficiency and ECO Friendly Khoya Bhatti

Our Khoya Bhatti is engineered for exceptional efficiency, utilizing innovative technology that minimizes energy consumption without compromising performance. The eco-friendly design supports sustainable operations, making it an excellent choice for conscientious businesses. Its compact structure saves space, while the low noise characteristic ensures a pleasant working atmosphere for your staff.


Reliable Operation with Manual Control

This semi-automatic Khoya Bhatti features a manual control system, granting operators the flexibility to adjust the process precisely to their needs. Operating on a single-phase, 220V supply at 50-60 Hz, it is both user-friendly and compatible with standard electricity connections in India. The robust construction is built to last, backed by a one-year warranty against manufacturing defects.

FAQ's of Khoya Bhatti:


Q: How is the Khoya Bhatti operated and controlled?

A: The Khoya Bhatti is operated manually, offering a control system that allows the user to regulate the cooking process according to the specific requirements. It is semi-automatic, so while there are some mechanized features, most operational adjustments and oversight are performed by the user.

Q: What are the main benefits of using this Khoya Bhatti?

A: Key benefits include lower energy consumption, eco-friendly performance, minimal noise during operation, and a compact design that fits most kitchens. It also offers high efficiency in khoya production, helping businesses save on operating costs.

Q: When should I consider using this Khoya Bhatti in my production process?

A: This Bhatti is ideal when you require consistent and efficient khoya production, especially for small to medium-scale dairy operations, sweet shops, and food processing businesses looking for reliability and efficiency in their processes.

Q: Where can this Khoya Bhatti be installed?

A: Thanks to its compact structure, the Khoya Bhatti can be installed in commercial kitchens, dairy processing units, or sweet-making workshops with access to a single-phase 220V power supply. It's suitable for various workspaces across India.

Q: What is the process of making khoya with this Bhatti?

A: After installation, operators add milk to the pan, ignite the heating system, and manually control the heat via the provided controls. The milk is stirred and reduced until khoya is formed, with the manual system allowing close monitoring for optimum results.

Q: How does the Khoya Bhatti contribute to energy savings?

A: Its design prioritizes efficient energy use, operating at just 0.5-1 HP, which reduces electricity consumption compared to conventional units. The insulation and smart heat distribution help conserve further energy during each production cycle.

Q: What after-sales support or warranty do you provide?

A: We offer a one-year warranty covering manufacturing defects. Should any issues arise within this period, our support team will address the concerns as per the warranty policy, ensuring our clients receive dependable and timely service.

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