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Peanut Chikki Making Machine
Peanut Chikki Making Machine
Peanut Chikki Making Machine
Peanut Chikki Making Machine
Peanut Chikki Making Machine
Peanut Chikki Making Machine

Peanut Chikki Making Machine

Price 67500 INR/ Piece

Peanut Chikki Making Machine Specification

  • Automation Grade
  • Semi Automatic
  • Phase
  • Single Phase
  • Frequency
  • 50-60 Hertz (HZ)
  • Capacity
  • 10-400 Kg/hr
  • Voltage
  • 230 Volt (v)
  • Power
  • 0.5-1 Horsepower (HP)
  • Feature
  • ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency
  • Warranty
  • One year against manufacturing defect at our side
 

Peanut Chikki Making Machine Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID), Cheque
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • , All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal
  • Certifications
  • ISO
 

About Peanut Chikki Making Machine

The Peanut Chikki Making Machine is a fully or semi-automatic solution designed to streamline and scale up the production of traditional Indian peanut chikki (also known as groundnut brittle). This machine is ideal for sweet manufacturers and food processing units looking to improve efficiency, maintain consistency, and reduce manual labor.

Constructed using high-quality stainless steel for hygiene and durability, the machine integrates multiple processes into one smooth workflow “ including jaggery melting, peanut mixing, sheet forming, uniform cutting, and cooling. Advanced temperature control ensures the jaggery syrup is heated to the perfect consistency before being mixed with roasted peanuts. The mixture is then evenly spread and pressed into sheets, followed by precision cutting into uniform pieces.

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