A Sattu Plant is a specialized agro-processing facility designed to produce sattu, a traditional Indian flour made primarily from roasted Bengal gram (chana), though other grains like barley or maize can also be used. Sattu is widely valued for its high nutritional content, being rich in protein, fiber, iron, and essential nutrients, and is a key ingredient in many traditional Indian foods and health drinks.
The process of manufacturing sattu involves several stages, each requiring specific machinery and technical precision to maintain the nutritional value and taste of the final product.



Price:
Price 170500 INR / Unit
Minimum Order Quantity : 1 Unit
Capacity : 60200 Kg/hr
Warranty : One year against manufacturing defect at our side
Feature : ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency
Automatic : No
Price 15,000 INR / Piece
Minimum Order Quantity : 1 Piece
Capacity : 30170 Kg/hr
Warranty : One year against manufacturing defects at our site, except all wear and tear parts.
Feature : ECO Friendly, Low Noice, Lower Energy Consumption, High Efficiency, Compact Structure
Automatic : Yes
Price 30000 INR / Piece
Minimum Order Quantity : 1 Unit
Capacity : 302000 Kg/hr
Warranty : One year against manufacturing defect at our side
Feature : ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency
Price 50,000 INR / Piece
Minimum Order Quantity : 1 Piece
Capacity : 250 Kg/hr
Warranty : One year against manufacturing defects at our site, except all wear and tear parts.
Feature : Lower Energy Consumption, ECO Friendly, High Efficiency, Low Noice, Compact Structure
Automatic : Yes