Oven Grill

Price 8000 INR/ Unit

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Feature
ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency

Payment Terms
Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID), Cheque, Western Union

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal

Here™s a quick guide on how to use it:

Preheat: Turn on the grill and let it preheat for a few minutes if your oven requires it.
Position the Rack: Place the oven rack close to the grill for foods that need high, direct heat, like melting cheese or crisping up the top of a dish.
Prepare Your Food: Place your food on a broiler pan or oven-safe dish. This allows the heat to reach the food directly and helps with draining any excess fat.
Monitor Closely: The grill can cook food very quickly, so keep an eye on it to prevent burning. Foods can brown or crisp up in just a few minutes.
Adjust as Needed: If your food is cooking too quickly or too slowly, you might need to adjust the rack position or the grilling time.