Stainless Steel Idli Cooker

Price 11000 INR/ Unit

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Feature
ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency

Payment Terms
Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID), Cheque, Western Union

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal

Material: Made from high-quality stainless steel, which is durable, resistant to rust, and easy to clean.
Layers: Typically consists of multiple tiers or stacks of trays, each with small, round indentations where the idli batter is poured.
Steam Mechanism: Comes with a tight-fitting lid and a steam vent to ensure proper steaming of the batter.
Capacity: Available in various sizes to accommodate different quantities of idlis, often ranging from 4 to 6 trays.
Handles: Usually equipped with heat-resistant handles for easy lifting and handling.

Size: Choose a size that fits your family™s needs and the size of your stovetop or cooker.
Compatibility: Ensure the cooker is compatible with your stove type (gas, electric, or induction).
Ease of Cleaning: Stainless steel is relatively easy to clean, but make sure the design allows for easy removal of trays and proper cleaning of all components.
Durability: Stainless steel is durable and can withstand high temperatures and frequent use.