Tapioca Chip Making Machine

Price 25000 INR/ Unit

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Tapioca Chip Making Machine Specification

Automation Grade
Automatic

Power Source
Electric

General Use
Commercial'

Material
Stainless Steel

Capacity
300-1000 Kg/hr

Computerized
No

Automatic
Yes

Voltage
230/440 Volt (v)

Feature
ECO Friendly, Low Noice, Lower Energy Consumption, Compact Structure, High Efficiency

Color
Sliver

Warranty
1 Year

Tapioca Chip Making Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID), Cheque, Western Union

Supply Ability
1000 Units Per Month

Delivery Time
1 Week

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal

Certifications
ISO

About Tapioca Chip Making Machine

Automation: These machines are usually fully automated or semi-automated, designed to streamline the production process of tapioca chips. They can handle large volumes efficiently, making them suitable for commercial production.
Processing Steps: The machine generally performs several key steps in the production process, including slicing the tapioca roots into thin slices, frying or baking the slices to make them crispy, and seasoning or flavoring the chips if desired.
Capacity: Depending on the model and size, these machines can produce a range of output capacities per hour. Industrial-scale machines can produce thousands of kilograms of tapioca chips daily.
Material Handling: They are equipped with conveyors and handling systems to move raw materials (tapioca roots or pre-processed tapioca slices) through various stages of production, including slicing, frying, and packaging.
Quality Control: Modern machines often include features for monitoring and controlling parameters such as frying temperature, frying time, seasoning application, and product consistency to ensure high-quality chips.
Customization Options: Some machines offer flexibility in terms of chip thickness, frying time, and seasoning application, allowing manufacturers to adjust production to meet different market preferences.
Cleaning and Maintenance: Like any industrial equipment, tapioca chip making machines require regular cleaning and maintenance to ensure optimal performance and hygiene standards.